Overview
The nutritional sciences minor provides an overview of nutrients, nutrient requirements throughout the life cycle, and metabolic regulation of nutritional pathways.
While the minor is open to all students, it is particularly appropriate for biology, microbiology and cell science, and zoology majors; and students who are interested in medicine, dentistry, and pharmacy.
Required Courses
| Courses |
Credits |
|---|
| HUN 2201 Fundamentals of Human Nutrition |
3 |
| HUN 3403 Nutrition through the Life Cycle |
2 |
| HUN 4221 Nutrition and Metabolism |
3 |
| HUN 4445 Nutrition and Disease: Part 1 |
2 |
| Electives |
5-6 |
| Total |
15-16 |
Electives
| Courses |
Credits |
|---|
| FOS 3042 Introductory Food Science |
3 |
| HUN 4446 Nutrition and Disease: Part 2 |
3 |
| HUN 4905 Special Problems in Human Nutrition |
1-3 |
| HUN 4936 Nutrition Communication and Education in Health Care |
3 |
| HUN 4936 Preventative Health |
2 |
| HUN 4936 Topics in Nutrition |
3
|
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Related Food Science and Human Nutrition Programs
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