Food and Resource Economics

minor

The Food and Resource Economics minor provides diverse coursework focusing on economic theory and quantitative skills. This minor is available to students in declared majors other than Food and Resource Economics.

About this Program

Department Information

Website

CONTACT

Email | 352.392.1826 (tel) | 352.846.0988 (fax)

P.O. Box 110240
1102 MCCARTY HALL B
GAINESVILLE FL 32611-0240
Map

 Curriculum

The student's academic advisor and the undergraduate coordinator in Food and Resource Economics must approve the courses for the minor at least two semesters before graduation.

AEB 3103 does not apply toward the minor.

Required Courses

AEB 3510Quantitative Methods in Food and Resource Economics3
AEB 3550Agricultural Data Analysis in Food and Resource Economics3
AEB 42XXFood and Resource Economics policy course3
AEB 4334Agricultural Price Analysis and Consumer Behavior3
AEB course (3000/4000 level)3
Total Credits15