Food Animal

Animal Sciences students study reproduction, genetics, nutrition, physiology, growth, behavior, biotechnology, and management of livestock species. They also study animal sourced food processing. Increasingly, Animal Sciences students also take additional courses in communication, education, business economics, environmental science, and data science. Animal Sciences graduates often work with the science and business of producing domestic livestock species or animal-related products. Many Animal Sciences students prepare to pursue veterinary studies or graduate studies for future work with companion animals, livestock, or other species.

About this Program

To graduate with this major, students must complete all university, college, and major requirements.

Department Information

The Department of Animal Sciences creates new solutions to tomorrow's problems in the areas of teaching, research, and extension, by integrating the most modern technologies available with personal expertise and attention to the needs of both students and industry.
More Info 

CONTACT

352.392.1981 (tel) | 352.392.7652 (fax)

P.O. BOX 110910
2250 Shealy Drive
GAINESVILLE FL 32608
Map

Curriculum

This specialization is for students who wish to focus on food animal production with an emphasis on beef, dairy, or meat science. Career preparation can be strengthened through electives. By choosing appropriate electives, students can earn certificates, a minor, or a dual-major in other fields.

Through proper selection of electives, students may emphasize beef, dairy, or meat science. Career preparation can be strengthened through electives.

By choosing appropriate electives, students can earn a minor or a dual major in agribusiness management, extension education or agricultural operations management while completing the degree requirements for the equine or food animal specialization.

Critical Tracking records each student’s progress in courses that are required for progress toward each major. Please note the critical-tracking requirements below on a per-semester basis.

Equivalent critical-tracking courses as determined by the State of Florida Common Course Prerequisites may be used for transfer students.

Semester 1

Semester 2

  • Complete 1 additional critical-tracking course, excluding labs
  • 2.0 GPA required for all critical-tracking courses
  • 2.0 UF GPA required

Semester 3

  • Complete 2 additional critical-tracking courses, excluding labs
  • 2.0 GPA required for all critical-tracking courses
  • 2.0 UF GPA required

Semester 4

  • Complete 1 additional critical-tracking course, excluding labs
  • 2.0 GPA required for all critical-tracking courses
  • 2.0 UF GPA required

Semester 5

  • Complete all critical-tracking courses, including labs
  • Complete ANS 3006 and ANS 3006L
  • 2.0 GPA required for all critical-tracking courses
  • 2.0 upper division GPA required
  • 2.0 UF GPA required

Semester 6

Semester 7

Semester 8

To remain on track, students must complete the appropriate critical-tracking courses, which appear in bold. These courses must be completed by the terms as listed above in the Critical Tracking criteria.

This semester plan represents an example progression through the major. Actual courses and course order may be different depending on the student's academic record and scheduling availability of courses. Prerequisites still apply.

Plan of Study Grid
Semester OneCredits
BSC 2010
2010L
Integrated Principles of Biology 1
and Integrated Principles of Biology Laboratory 1 (Critical Tracking; State Core Gen Ed Biological and Physical Sciences)
4
ENC 1101 Expository and Argumentative Writing (State Core Gen Ed Composition; Writing Requirement) 3
MAC 1147 Precalculus Algebra and Trigonometry (Critical Tracking; State Core Gen Ed Mathematics) 4
State Core Gen Ed Humanities with Diversity 3
 Credits14
Semester Two
Quest 1 (Gen Ed Humanities) 3
AEC 3030C
Effective Oral Communication
or Introduction to Public Speaking
3
BSC 2011
2011L
Integrated Principles of Biology 2
and Integrated Principles of Biology Laboratory 2 (Critical Tracking; Gen Ed Biological Sciences)
4
ECO 2013 Principles of Macroeconomics (Critical Tracking; State Core Gen Ed Social and Behavioral Sciences) 4
ENC 1102 Argument and Persuasion (Gen Ed Composition) 3
 Credits17
Semester Three
Quest 2 (Gen Ed Social and Behavioral Sciences) 3
Select one: 3
Research and Business Writing in Agricultural and Life Sciences (Writing Requirement)
Technical Writing
CHM 2045
2045L
General Chemistry 1
and General Chemistry 1 Laboratory (Critical Tracking; Gen Ed Physical Sciences)
4
Electives 5
 Credits15
Semester Four
MCB 2000
2000L
Microbiology
and Microbiology Laboratory (Gen Ed Biological Sciences)
4
STA 2023 Introduction to Statistics 1 (Critical Tracking; Gen Ed Mathematics) 3
Gen Ed Diversity or International 3
Elective 3
 Credits13
Semester Five
ANS 2934 Careers in Animal Sciences 2
AEB 3133 Principles of Agribusiness Management 3
ANS 3006
3006L
Introduction to Animal Science
and Introduction to Animal Science Laboratory (Critical Tracking)
4
ANS 3440 Principles of Animal Nutrition 4
ANS 3634C Meats 3
 Credits16
Semester Six
AGR 4231C Forage Science and Range Management 4
ANS 3319C Reproductive Physiology and Endocrinology in Domestic Animals (Critical Tracking) 4
ANS 3384C Genetics of Domestic Animals 3
ANS 3404C Food Animal Nutrition and Feeding 4
ANS 3613C Value determination of meat animals 3
 Credits18
Summer After Semester Six
ANS 4941 Full-Time Practical Work Experience in Animal Science (Critical Tracking) 3-8
 Credits3-8
Semester Seven
ANS 3043 Growth and Development of Farm Animals (Critical Tracking) 3
Approved Agricultural and Life Sciences elective 3
Approved electives 6
 Credits12
Semester Eight
ANS 4931 Senior Seminar (Critical Tracking) 1
Approved Agricultural and Life Sciences elective 3
Approved electives 6
Electives 2
 Credits12
 Total Credits120

ANS 2615CIntroduction to livestock and meat evaluation3
ANS 3008Domestic Animal Behavior and Welfare3
ANS 3239LTechniques in Equine Science2
ANS 3246LBeef Production Practicum2
ANS 3250LDairy Cattle Practicum2
ANS 3251Biology and Management of Dairy Cattle3
ANS 4243Beef Cow-Calf Management5
ANS 4605Animal and Products Evaluation1
ANS 4623CPork Production3
ANS 4635CMeat Processing3
ANS 4701Physiology of the Mammary Gland and Lactation2
ANS 4905Problems in Animal Science1-3
FOS 3042Introductory Food Science3
FOS 4202Food Safety and Sanitation2
FOS 4222Food Microbiology3-4
FOS 4222LFood Microbiology Laboratory2
FOS 4310LExperimental Foods Laboratory1
FOS 4311Food Chemistry3
FOS 4311LFood Chemistry Laboratory1
FOS 4427CPrinciples of Food Processing4
FOS 4722CQuality Control in Food Systems3
FOS 4731Government Regulations and the Food Industry2

Animal sciences majors receive a broad education in the healthy production of animals and animal products. Students' knowledge will be developed through formal courses, laboratories and field trips and will be applied in internships, team projects and presentations. Students will develop the ability to apply conceptual knowledge to solve problems in animal production and to make management decisions.

Before Graduating Students Must

Complete requirements for the baccalaureate degree, as determined by faculty.

Students in the Major Will Learn to

Student Learning Outcomes | SLOs

Content

  1. Describe and explain fundamental concepts, skills and processes in animal sciences.
  2. Apply fundamental concepts, skills and processes in animal sciences.

Critical Thinking

  1. Critically evaluate information (or data) in animal sciences.
  2. Solve problems in animal sciences.

Communication

  1. Effectively communicate in written form in a manner appropriate in animal sciences.
  2. Effectively communicate orally in a manner appropriate in animal sciences.

Curriculum Map

I = Introduced; R = Reinforced; A = Assessed

Courses SLO 1 SLO 2 SLO 3 SLO 4 SLO 5 SLO 6
AEC 3030C I, R, A
AEC 3033C I, R, A
ANS 3006 I I R
ANS 3043 I, R, A I, R, A I R R
ANS 3319C I, R, A I, R, A I I, R R
ANS 3384C I, R, A I, R, A I, R, A I, R, A R
ANS 3440 I, R, A I, R, A I, R, A I, R, A R

Assessment Types

  • Case studies
  • Lab projects
  • Exams
  • Quizzes and tests
  • Papers
  • Presentations
  • Non-exam course assignments